This fall fruit salad is filled with fresh apples, blackberries, grapes, and pecans. Drizzled with a homemade cinnamon orange dressing that packs tons of fall flavor!
Author: Heather
Our high protein, gluten-free breakfast bread recipe has a light, sweet flavor and soft texture and it's also dairy and soy-free.
Author: Teri Gruss, MS
Fresh baby carrots are cooked on the stove top until perfectly tender in a simple buttery ranch seasoned sauce. These can be served hot or cold making them a great side dish, or even a snackable option...
Author: Meaghan @ 4 Sons R Us
This recipe came after visiting a restaurant and trying to duplicate it at home! It is easy, too. Serve with honey mustard.
Author: SPIFFYTIF
A cheese sauce that goes well with Peruvian/Latin American foods. I learned the recipe from an elderly Peruvian woman! Especially good with Peruvian 'Lomos Saltado,' or as a topping for baked potatoes...
Author: Nate
Author: Pillsbury Kitchens
Creamy cucumber salad is so delicious! It's perfect to serve for a summer party, a family get together, or a picnic in the park. The "secret sauce" is the right combination of vinegar, sour cream,...
Author: Mary Beth
Quick, Easy, Delicious Pasta Dinner Ready in 20 Minutes! Loaded with Garlic, Tomato and Cheese!
Author: Julie Evink
This 'dry' stir-fry from Madhur Jaffrey's Curry Easy Vegetarian cookbook is a delicious vegetarian side dish. Enjoy as part of a wider Indian feast.
Author: Madhur Jaffrey
This is not your ordinary coleslaw. Traditional cabbage is replaced with kale and tossed with apple, red onion and a tangy dressing.
Author: Betty Crocker Kitchens
Author: Craig Claiborne And Pierre Franey
Enjoy these moreish spring onion and feta cornbread scones warm with a spicy chipotle butter. Eat them on their own, or with your favourite soup and salads
Author: Esther Clark
What could be better than waffles? Waffles with chocolate syrup! Works with half-and-half in place of cream if that's what you have.
Author: Pete Nikolai
Colorful yellow squash and zucchini filled with slightly sweet tomato, onion, and herbs. Healthy side dish.
Author: Janna/Fit As A Fiddle Life
A deliciously light summer salad that has all the flavors of summer you love in one quick and inexpensive side dish or main meal.
Author: Amy Desrosiers
This hearty, healthy, gluten-free kale salad pairs well with a zesty lemon-garlic-tahini dressing.
Author: Stephanie Kirkos
This Quick Style Kangkung Belacan is a twist on a popular Malaysian stir fry made simpler and quicker. Just as delicious with a bowl of rice.
Author: Linda Ooi
An easy, no-cook, super refreshing summertime dish made with watermelon and tuna.
Author: The Food in My Beard
If you're a fan of pesto you have to try this easy Almond Pesto! It takes just minutes to make with a handful of ingredients. Plus it can be used in so many ways as a sauce, dip and spread. This pesto...
Author: Joanna
These easy, made from scratch cornbread muffins are the perfect delicious side for soups, chilis and stews! You can adjust the sweetness as desired.
Author: Karlynn Johnston
A unique recipe for those who want to try something a little different. I prefer it as a substitute for French fries. Try it as a side with your burger, steak, fish, eggs, or even alone! Believe me...your...
Author: hannahmaej
I just made this up, looking for a way to make a stuffed baked potato. All 3 teens liked it! I'm sure others can perfect it and I am anxious to hear how others will change my made-up recipe. We all love...
Author: Mary Susan Kelly
This quick and easy dish even gets picky kids to try broccoli!
Author: Jennifer Hanson
A quick and easy side that tastes like Grandma's old fashioned creamy cucumber salad with fresh cucumbers tossed in an irresistible dill and sour cream dressing.
Author: Traci The Kitchen Girl
Toasty, crunchy almonds, crisp, seasoned green beans and golden roasted garlic come together for an easy, tasty side dish that goes with everything!
Author: Emily Bites
This Southern Fried Cabbage with Bacon is the perfect soul food side dish. Made with cuts of cabbage that cook in bacon fat and seasonings until tender.
Author: Tanya
This tangy, crunchy, simple Ramen Coleslaw is packed with flavor and can be made in less than ten minutes! It disappears quickly because its so light and tasty!
Author: The Cookin' Chicks
This Vegan Moussaka with creamy Cashew Béchamel is not only incredibly delicious but also healthy, protein-rich, gluten-free, and lighter in calories than traditional recipes. Try the Greek lasagna with...
Author: Bianca Zapatka
Enjoy this cheesy cauliflower and broccoli that's sprinkled with pine nuts - a wonderful side dish.
Author: By Betty Crocker Kitchens
Author: Moria Hodgson
Boiling these potatoes first cuts down on cooking time, making them ready to eat even quicker. My friends can't get over how delicious these potatoes taste! Using three different cheeses gives it awesome...
Author: Katyana
Author: GFchow @ gfchow.com
The best easy fruit salad recipe with simple honey lime dressing.
Author: Joy Shull
Leftover mashed potatoes make these Mashed Potato Pancakes (Latkes) a snap. They're crispy on the outside and creamy, cheesy delicious on the inside.
Author: Cheryl
Create wonderfully cooked sweet potato fries in an air fryer using very little oil. Then toss in sweet smoked paprika, Cajun or BBQ seasonings to ramp up the flavour
Author: Samuel Goldsmith
The Berner Rösti recipe out of our category Root Vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Author: EAT SMARTER
Versatile, fibre-rich, heart-healthy side dish. If asparagus isn't in season (or your favourite), substitute whatever vegetables you like.
Author: Cheryl Strachan
Less than one minute to make this Homemade Spicy Chipotle Mayo. It's paleo & Whole30 approved and is great for meats, veggies, seafood, and as a straight dipping sauce!
Author: Kelly
Rich and creamy mushroom casserole with bacon and cheese! Enjoy this easy side dish as a compliment to any main meal or incorporate a protein like leftover turkey and serve as a complete dish!
Author: Sandra Shaffer
This is a classic Andhra preparation. Typical greens to use are thotakoora (amaranth) and spinach (palak koora). Serve with rice and Majjiga Pulusu (buttermilk pulusu) or Menthi Majjiga (buttermilk with...
Author: SUSMITA
This quick, versatile and delicious sauce livens up any potato, rice, or pasta dish.
Author: Uli Lengenberg
These Gluten-Free Dinner Rolls are tender, buttery, fluffy, flaky on the top and extra soft in the center!
Author: Gluten Free Stories